Italian pasta sauce - 4 different ways

Seeded on Tue Jan 12, 2010 9:10 AM EST (msnbc.com)

It doesn't have to take a great deal of time or ingredients to create a pasta sauce that's full of flavor. Donatella Arpaia, owner of New York City's Mia Dona restaurant, shares her culinary secrets for creating perfect pasta sauces.

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— Filed under: today, food, asian, recipes, holiday, kitchen, recipe, restaurant, food-and-drink, food-wine, chef

Ardie-751500

What is EVOO in the ingresient list for pasta 4 different ways?

#1 - Tue Jan 12, 2010 9:12 AM EST

cmazz-67

I watched the segment on the show this morning and didn't hear the word, "EVOO" mentioned. What is it?,... Thanks.

#2 - Tue Jan 12, 2010 1:03 PM EST

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